Boilies de ananas

Boilies de ananas

Ingrediente:

Gris – 118 grame
Faina de soia – 118 grame
Faina de orez – 59 grame
Faina de porumb59 grame
Lapte praf – 59 grame
Seminte de canepa macinate – 59 grame
3 oua mari
Glicerina 10 ml
5 ml aroma ananas
5 ml CSL
1 lingurita de drojdie de bere
1 lingurita de sare gema

 

Preparare:

Se amesteca ingredientele si se framanta pana se obitine o pasta omogena. Pasta obtinuta se lasa 30 de minute la frigider dupa care boilies-urile se pot rula. Dupa rulare se fierb 2-3 minute in functie de cat de tari vreti sa fie boilies-urile

 

 

Dintr-un om poti face un pescar dar dintr-un pescar nu mai poti face un om

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